One-Pan Crispy Bacon and Roasted Asparagus with Baked Eggs 

This One-Pan Crispy Bacon and Roasted Asparagus with Baked Eggs is a filling and quick breakfast to get your protein fix without too much fuss (and dishes.)

  • 4-6 rashers of bacon
  • 12-15 asparagus spears (about 350 grams)
  • 1/2 teaspoon lemon zest
  • 2-3 branches fresh thyme
  • 1/2 teaspoon freshly ground black pepper
  • 4 eggs

Get the recipe from Simple Bites

Big fan of breakfast bakes? Try this Italian Sausage and Pepper Bake!

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